Ceremonial Grade Matcha
First-harvest ceremonial grade matcha from Uji, Japan. Vibrant green, smooth, and naturally sweet with deep umami notes.
Size
Flavor Notes
Your purchase makes a difference. A portion supports Families for Safe Streets and the Julia Wren Gosin Memorial Scholarship.
Why You'll Love It
Mission-Driven
Every bag supports Families for Safe Streets in honor of Julia.
Ethically Sourced
Direct trade relationships with smallholder farmers worldwide.
Small Batch Roasted
Roasted fresh in Brooklyn, NY and shipped within 48 hours.
Award-Winning
Rated 4.9/5 by 500+ customers. Featured in Bon Appétit.
How to Brew the Perfect Cup
Grind Fresh
Grind just before brewing. Use a burr grinder for consistency.
Measure
Use 2 tablespoons (10g) of coffee per 6oz of water.
Brew
Water temp: 195-205°F. Brew time: 3-4 minutes for pour over.
Enjoy
Pour, sip, and remember — every cup tells her story.
Frequently Asked Questions
What Customers Say
“The Ceremonial Grade Matcha is absolutely incredible. You can taste the care that goes into every bag. And knowing it supports such an important cause makes every sip meaningful.”
Sarah M.
Austin, TX · Verified Buyer
“I've tried dozens of specialty coffees and Ceremonial Grade Matcha stands out. The flavor profile is complex and balanced. Already on my third bag.”
James K.
Brooklyn, NY · Verified Buyer
“Bought this as a gift and ended up keeping it for myself! The packaging is beautiful and the coffee is even better. Will definitely reorder.”
Maria L.
Denver, CO · Verified Buyer